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Food Processing / AI
Automation & Product Innovation Strategy
NutriQuebec$2.85M Secured
$2.85M
Total Value
$1.08M
Leverage
< 4 ans
ROI
Executive Summary
A Québec-based food processing company wanted to launch a new health line, automate production, and integrate AI for quality control. The project aimed for a 35% capacity increase and waste reduction.
Strategic Objectives
Launch new value-added product line
Automate manufacturing line
Integrate AI for quality control
Increase capacity by 35%
Investment Scope
Line Robotization
$750K- Packing robot
- Smart conveying
- Programming
AI & Vision
$1.2M- High-precision cameras
- AI Software
- MES Integration
R&D New Line
$900K- Health reformulation
- Lab testing
- Market studies
Financial Structuring
How we optimized capital deployment.
Total Investment$2.85M
Net Effective: ~$1,770,000
SUBSIDIZED
$150,000
MAPAQ - Transformation
50% of equipment expenses.
$480,000
NGEN (Supergrappe)
40% of AI vision project.
$450,000
Programmes Innovation (PAS)
Health line R&D support.
Deployment Timeline
Months 1-3
Design & Diagnostic
Months 4-10
Robotization
Months 8-16
AI Deployment
Months 18-24
Market Launch
Strategic Impact
Operational
- +35% production capacity
- -18% material waste
Financial
- Gross margin +6-9%
- Accelerated ROI < 4 years
Grant Approved
$180K
Grant Approved
$95K
Grant Approved
$42K
Grant Approved
$320K
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